I am Jason

And this is Dusty A Prawn. With many hours and years invested in learning from industry leaders, passion and professionalism have been deeply cultivated within me. In order to expand my reach within the highly competitive feild of hospitality, a question arose… Why not create systems and solutions to improve daily lives of those that i care about? What began as a play on words regarding spending far less time cooking in professional kitchens, alongside top chefs in the Greater Toronto Area and beyond, has evolved into a brand.